In recent years, the work of Dr. Gabor Maté has shed light on the profound impact of unresolved trauma on physical health. Maté, a renowned physician and author, argues that trauma is not just a psychological issue but a significant factor in the development of chronic conditions, including eczema. Understanding Trauma Trauma, as defined by…
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The Potential Benefits of a Low Histamine, Low Salicylate, Gluten-Free, and Dairy-Free Diet for Eczema
Eczema, also known as atopic dermatitis, is a chronic inflammatory skin condition characterised by itchy, red, and dry skin. While the exact cause of eczema is not fully understood, it is believed to involve a combination of genetic and environmental factors. Dietary modifications have been explored as a potential way to manage eczema symptoms. This…
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Brushstrokes of Healing: an artistic journey through trauma and transformation in Taiwan
Moving from Australia to Taiwan was a significant transition this year, made even more challenging by the trauma I carried with me. Navigating this new chapter of my life, I found solace and healing in painting and drawing. These creative outlets became my coping strategy, helping me process trauma and adapt to my new environment.…
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Sinigang
Sinigang is the ultimate comfort food! This classic Filipino soup is distinguished by its sour and savoury medly of flavours. Popular in the Philippines, it is served with steamed rice or on its own. Similar to Filipino adobo, sinigang has many variations. For its protein, it can be fish, shrimp, chicken, and pork. While for…
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Nutritional Psychiatry for the prevention and treatment of mental disorders
On October 17th, 2023, I had the incredible opportunity to attend a presentation titled “Nutritional Psychiatry for the Prevention and Treatment of Mental Disorders” by Professor Felice Jacka OAM. Professor Jacka is a renowned expert in the field of Nutritional Psychiatry, and she serves as the director of the Food & Mood Centre at Deakin…
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Bitter gourd breakfast
Momordica charantia is a tropical and subtropical vine widely grown in Asia, Africa and the Caribbean for its edible fruit. In some countries, it is known as bitter melon or bitter gourd because of the bitterness of the fruit while in the Philippines it is called ampalaya, and in Japan, it is known a goya…
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Pork Nilaga
Nilaga is a soup recipe that originates from the Philippines and is commonly prepared with beef. But since I am not a beef-eater, this is my own recipe designed to suit my personal preferences. If you are encountering cold weather, have a hang-over or in need of a thick and rich soup, then save this…
Read MoreThe little evidence of health benefits from organic Food, a Stanford Study finds
In my degree, we read and critically analyse a lot of research and data to determine if a hypothesis (or a claim) is true and valid. This week in my Food Safety, Quality and Security course, we tackle the scientific evidence behind organic food, and since I was trained and certified and trained natural farmer,…
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Artist & Academic 